🎄 Yuletide Grog Spices (Mulling Spice Blend)
A festive blend of organic spices — crafted to bring warmth, joy, and holiday cheer to your gatherings. Whether steeped in apple cider or simmered with red wine, Yuletide Grog Spices turn every sip into a celebration of the season.
🌿 Tasting Notes:
Cinnamon · Citrus · Clove · Sweet Spice · Warming
Our Yuletide Grog Spices carry on the tradition of using mulling spices with wine or cider, filling your home with aromas of cinnamon, citrus, and spice — a perfect companion for toasting the holidays. Steep gently in cider for a sweet holiday treat or simmer with wine for a traditional mulled drink to share at winter feasts.
🫖 Available Sizes
✨ Full Brew – 3 oz loose spice (enough for ~4 bottles of wine or 2 half-gallons of cider)
🍵 Little Sachet – 1 oz pre-filled spice sachet (enough for 1 bottle of wine or ½ gallon of cider)
🌿 Ingredients
Organic cassia cinnamon chips, organic oranges, organic allspice, organic orange peel, organic ginger, organic cloves, and organic anise star pods.
🍵 Brewing/Use Instructions
📝 Directions:
Combine wine or cider with Harvest Grog Spices in a heavy-bottomed pot.
Heat over medium-high until it just reaches a simmer — avoid boiling.
Reduce heat to low, cover, and gently simmer for at least 15 minutes or up to 3 hours.
Scoop out spices with a mesh spoon or straining device.
Taste and add honey, sugar, or your favorite sweetener if desired.
Serve warm in mugs with a slice of fresh orange for festive flair.
🍵 Pro Tips
Steeping the spices in a large cloth bag makes straining much easier.
This recipe is flexible — increase or decrease the spice quantity to suit your taste.
A crock pot works beautifully for slow simmering; leave on low for at least an hour before serving
🎄 Yuletide Grog Spices (Mulling Spice Blend)
A festive blend of organic spices — crafted to bring warmth, joy, and holiday cheer to your gatherings. Whether steeped in apple cider or simmered with red wine, Yuletide Grog Spices turn every sip into a celebration of the season.
🌿 Tasting Notes:
Cinnamon · Citrus · Clove · Sweet Spice · Warming
Our Yuletide Grog Spices carry on the tradition of using mulling spices with wine or cider, filling your home with aromas of cinnamon, citrus, and spice — a perfect companion for toasting the holidays. Steep gently in cider for a sweet holiday treat or simmer with wine for a traditional mulled drink to share at winter feasts.
🫖 Available Sizes
✨ Full Brew – 3 oz loose spice (enough for ~4 bottles of wine or 2 half-gallons of cider)
🍵 Little Sachet – 1 oz pre-filled spice sachet (enough for 1 bottle of wine or ½ gallon of cider)
🌿 Ingredients
Organic cassia cinnamon chips, organic oranges, organic allspice, organic orange peel, organic ginger, organic cloves, and organic anise star pods.
🍵 Brewing/Use Instructions
📝 Directions:
Combine wine or cider with Harvest Grog Spices in a heavy-bottomed pot.
Heat over medium-high until it just reaches a simmer — avoid boiling.
Reduce heat to low, cover, and gently simmer for at least 15 minutes or up to 3 hours.
Scoop out spices with a mesh spoon or straining device.
Taste and add honey, sugar, or your favorite sweetener if desired.
Serve warm in mugs with a slice of fresh orange for festive flair.
🍵 Pro Tips
Steeping the spices in a large cloth bag makes straining much easier.
This recipe is flexible — increase or decrease the spice quantity to suit your taste.
A crock pot works beautifully for slow simmering; leave on low for at least an hour before serving
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